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    Professional   
   Experience   

2026 New Position Title 

Executive Director, Nonprofit Founder, & Sole Member Founder Incorporator of The Dietetic Wellness Project in Eastern Washington 

Becoming an Executive of my own Nonprofit Corporation that is a 501(c)3 Public Charity is the most recent step forward that I have made in my dietetic career since passing my RDN / RD exam. 

 

Some of my professional duties as Executive Director that I am currently not receiving compensation for includes (refer here to view updated statements about my compensation as Executive in the future) :

 

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- Writing Corporate Bylaws 

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- Registering my Public Charity with the

  Washington Secretary of State 

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- Applying for Federal Tax Exemption Status with the IRS

  (still in process as of May 2026)

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- Creating free Nutrition Education Resources / Tools 

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- Creating free Nutrition Assessment Tools for

  ADIME  or  SOAP charting 

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- Creating 20 second "Eat This; Not That"

  Diabetes Education Reels on Instagram

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- Creating colorful & vivid infographics in anime style for 

  the Nonprofit's Public Health Awareness campaign

  on Instagram to draw the attention of younger     

  audiences interested in the art style  

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- Developing the Nonprofit's fundraising plan and legal

  framework for reporting income to the IRS annually 

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- Writing a Master Template for the Corporation's

  Quadrimestrial Financial Report which will be written

  every 4 months after the Nonprofit starts fundraising

  as accounting documentation 

 

- Creating Zero Based Budgets for the Nonprofit's

  projects that I hope to get approval to start in an

  Outpatient care setting within the next 5 years 

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- Drafting Framework for the Community Needs   

  Assessment that I will be writing for each individual

  501(c)3 Public Charity project that I use fundraiser

  donations to purchase supplies for​

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- Updating the Nonprofit's official website here

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- Developing Quality Assurance Strategies in Quality 

  Control Management for the Nonprofit's Digital

  Artwork, the free Nutrition Education Handouts, 

  & the free Nutrition Assessment Tools

 

- Networking on the Nonprofit Corporation's Social   

  Media accounts on LinkedIn (under my name & Title

  Samantha Walton RDN Nonprofit Founder), on

  Instagram (@DWP.Nutrition), & on a Facebook Page

  called The Dietetic Wellness Project Facebook Page

  ID 1021571931041224 .  This Facebook Page is (linked

  to my Professional Facebook account that can be

  reached here > 

  www.facebook.com/SamanthaWaltonRDNEasternWA

 

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2023 - 2024
Dietetic Internship
Rotations in WA State  

Organizations

In the Puget Sound region of Washington State, I have

worked with different organizations that aim to improve

Food Apartheid & promote Community Health/Wellness.

 

This includes Programs in :

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Community Nutrition, Longterm Care, Senior Nutrition,

Preventative Health Services, & Clinical Nutrition Services. 

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Below are a list of links to click on to learn more

about a healthcare organization that I have worked with.

 

The bottom section is another exhibition of my Tilth Alliance presentations. You can also find these presentations under Professional Experience > Community Nutrition Presentations. Click on the picture of one of my professional collections

to view the Slide-Sets used for each presentation site.   

Tilth Alliance Presentations

During my special project presentations for my dietetic internship with Sea Mar, I collaborated with Tilth Alliance to produce five different group nutrition education presentations.

I had the honor of meeting/presenting nutrition education to five diverse communities in the Puget Sound Region ( East African, Nepali, United Native American Tribes, Latin X, and South Korean ), meeting about 150 ~ 200 people in attendance total, met with unique translators at each of the 5 different sites, and worked with 2 other Tilth Alliance RDNs who were my temporary associates.

My presentations were about internal inflammation: causes/risk-factors, poor dietary habits leading to sudden increases of inflammation, anti-inflammatory dietary patterns, immediate consequences of inflammation, long-term comorbidities of inflammation, and anti-inflammatory spices/herbs/oils. Each presentation had a 5 question knowledge assessment that was orally translated; when answered correctly audience members would win a prize.

Please click on a title slide below to view a summary of the project and view all of my presentation slides for each location; including the summative assessments at the end of
each group nutrition education.

Click Below to View my
5 Presentations
in Community Nutrition Education in Partnership with Tilth Alliance 

2026 - 2027 PNG.png

Website Last Updated June 2026

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